Home less than 24 hours and it's off to Walla Walla, where I am judging
this weekend. It is a premier wine growing area in Eastern Washington,
famous for good red wines, excellent restaurants and a dynamic downtown
area. We visied several tasting rooms both downtown and on the outskirts of town, and brought a selection of wine home to enjoy over the next few months
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| A Spanish Vineyard - Casa Felicino |
It was a fairly easy weekend of judging, just 60 dogs the first day and
then 80 the second. We enjoyed some great restaurants - Saffron, East
Fork Grill & Brasserie 4. Then stopped in Richland WA on our way
home and stayed at the Courtyard, which was set on a spectular location, on a marina
we then went to Bonefish Grill for dinner and had some wonderful Halibut and a bottle of superb Sauvignon Blanc from NZ - Infamous Goose
- then collected some local fresh Asparagus the next morning, before heading for home. Now home for a week before going to Austria....
1 comment:
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